Cinnamon raisin and almond protein balls.

Ingredients:

• 1 tsp cinnamon
• 150g almonds
• 160g raisins
• 1 tbsp butter

Method:

Step 1. Blend almonds in a food processor for 1 minute until blended.

Step 2. Next add raisins, almonds, and butter. Blitz for a couple of minutes until the mixture is blended well.

Step 3. Form the mixture into balls with your hands.

Step 4. Store in the fridge for up to a week.